A couple years ago Rochester started to have a new festival- The Big Rib. It is held at Highland Park and last year we just happened to see a banner and tried it out. This year we planned ahead and went with some friends to do a taste comparison. There were six different competitors and we got a half rack of ribs from each to share. That is a lot of ribs. After carefully analyzing each for flavor, meatiness, tenderness, etc, we agreed upon a winner. Gator BBQ By their name you would think they were from Florida but turns out they are from Canada (that almost was worth revoking their win). One of the others was pretty close but a little to sweet. Two of them were very distantly at the bottom, not even close.
We had a lot of fun and enjoyed the good weather. Guess we will have to go again next year.
BEFORE and AFTER
OMG, How did I not know about this? I will have to look for it next summer.
ReplyDeleteSeriously best ribs ever. Still recovering from eating so much meat. Next year we have to eat some greens with all that meat.
ReplyDeleteYum, Mark would seriously love this! I have found a love for good ribs in the past few years.
ReplyDeletethose bones look like a dead carcus or something.. I'm not sure it is appealing or not.
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